Vion Food Group is a leading international food company based in the Netherlands. The company operates in the packaged food sector, with a focus on meat products. Vion Food Group has a strong commitment to sustainability and is actively working towards decarbonisation and the use of renewable energy sources.

The company has a long history, dating back to 1862 when it was founded as a small family business. Today, Vion Food Group is a major player in the global food industry, with operations in Europe, Asia, and North America. The company employs over 12,000 people and has an annual turnover of over €5 billion.

One of the key priorities for Vion Food Group is decarbonisation. The company is committed to reducing its carbon footprint and has set ambitious targets to achieve this. Vion Food Group has implemented a range of initiatives to reduce its greenhouse gas emissions, including the use of renewable energy sources, energy efficiency measures, and the adoption of sustainable farming practices.

Corporate energy is another important focus for Vion Food Group. The company is committed to reducing its energy consumption and has implemented a range of measures to achieve this. Vion Food Group has invested in energy-efficient technologies and processes, such as LED lighting, heat recovery systems, and energy-efficient production equipment. The company has also implemented a range of energy management systems to monitor and control its energy consumption.

Corporate power purchase agreements (PPAs) are another important tool for Vion Food Group in its efforts to decarbonise and use renewable energy sources. A corporate PPA is a long-term agreement between a company and a renewable energy provider, which allows the company to purchase renewable energy at a fixed price. Vion Food Group has signed several corporate PPAs with renewable energy providers, which have enabled the company to increase its use of renewable energy and reduce its carbon footprint.

Renewable energy is a key focus for Vion Food Group. The company is committed to increasing its use of renewable energy sources, such as wind, solar, and biomass. Vion Food Group has invested in renewable energy projects, such as wind farms and biomass plants, and has also installed solar panels at several of its production facilities. The company has set ambitious targets to increase its use of renewable energy and is working towards becoming a carbon-neutral company.

In addition to its focus on sustainability, Vion Food Group is also committed to producing high-quality, safe, and nutritious food products. The company has a strong focus on animal welfare and sustainable farming practices. Vion Food Group works closely with its suppliers to ensure that all of its raw materials are sourced sustainably and responsibly.

Vion Food Group operates in a highly competitive market, and the company's success is driven by its commitment to sustainability, innovation, and quality. The company is constantly looking for ways to improve its operations and products, and is investing heavily in research and development.

In conclusion, Vion Food Group is a leading international food company based in the Netherlands, with a strong focus on sustainability and decarbonisation. The company is committed to reducing its carbon footprint and increasing its use of renewable energy sources. Vion Food Group has implemented a range of initiatives to achieve these goals, including the use of corporate PPAs, energy efficiency measures, and sustainable farming practices. The company's focus on sustainability, innovation, and quality has enabled it to succeed in a highly competitive market, and it is well-positioned for future growth and success.