Danone is a French multinational company that operates in the dairy products sector. It was founded in 1919 by Isaac Carasso, who started producing yogurt as a health food for children in Barcelona, Spain. Today, Danone is a global leader in the food industry, with operations in more than 120 countries and a portfolio of iconic brands such as Activia, Evian, and Danette.

Danone is committed to sustainability and has set ambitious targets to reduce its environmental impact. One of its main goals is to achieve decarbonisation by 2050, which means reducing its greenhouse gas emissions to zero. To achieve this, Danone is implementing a range of measures to reduce its carbon footprint, such as improving energy efficiency, increasing the use of renewable energy, and transitioning to low-carbon transportation.

One of the key ways that Danone is reducing its carbon footprint is through corporate energy initiatives. The company has set a target to source 100% renewable electricity by 2030, and it is making significant progress towards this goal. In 2020, Danone signed a corporate power purchase agreement (PPA) with a wind farm in Texas, which will provide the company with 100 MW of renewable energy. This is one of the largest corporate PPAs in the food industry and will help Danone to reduce its carbon footprint by 60,000 tons of CO2 per year.

Danone is also investing in renewable energy projects to reduce its reliance on fossil fuels. For example, the company has built a biomass plant in Spain that uses agricultural waste to generate renewable energy. The plant produces enough electricity to power all of Danone's Spanish factories, and it has reduced the company's carbon footprint by 40%.

In addition to these initiatives, Danone is also working to improve energy efficiency across its operations. The company has implemented a range of measures to reduce energy consumption, such as installing energy-efficient lighting and heating systems, and using energy management software to monitor and optimize energy use. These measures have helped Danone to reduce its energy consumption by 30% since 2008.

Overall, Danone's commitment to sustainability and decarbonisation is driving the company to make significant changes in its operations. By investing in renewable energy and improving energy efficiency, Danone is reducing its carbon footprint and contributing to the transition to a low-carbon economy. The company's corporate energy initiatives, including its corporate PPA and renewable energy projects, are helping to accelerate this transition and position Danone as a leader in sustainable business practices.

In conclusion, Danone is a global leader in the food industry that is committed to sustainability and decarbonisation. The company is implementing a range of measures to reduce its carbon footprint, including investing in renewable energy, improving energy efficiency, and transitioning to low-carbon transportation. Danone's corporate energy initiatives, including its corporate PPA and renewable energy projects, are helping to accelerate the transition to a low-carbon economy and position the company as a leader in sustainable business practices.